Tito Chef BF Homes
Cooking Courses

How To Cook Everything November 2014

For inquiries & reservations please call 842 55 77/238 09 68

KITCHEN TUTORIALS AT TITO CHEF PARANAQUE

HOW TO BAKE CHRISTMAS

November 15, 2014         4:00-8:00PM

Christmas Sugar Cookies, Gingerbread Men, Fruit Cake,               Food for the Gods, Christmas Bread Pudding, Apple & Pear Pie     Php 3,850.00

HOW TO COOK CHRISTMAS

November 22, 2014         4:00-8:00PM

Lengua Pastel, Chicken Galantina, Roasted Porkloin Hamonado, Tender Beef Pot roast, Paella with Seafood & Chorizos, Ox tail Bolognese                                                                                                   Php 4,500.00

HOW TO CELEBRATE THANKS GIVING

November 29, 2014         4:00-8:00PM

Harvest Pumpkin Chowder, Roast Turkey with Pan Gravy, Cranberry & Pear Chutney, Corn bread dressing with Sausage and Apples, Southern Sweet Potato Pie, Roasted Vegetables with Cider Glaze, Green Bean Casserole                                                                               Php 4,500.00

ENROLL NOW!


          
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